Foraging Washington: Finding, Identifying, and Preparing Edible Wild Foods Foraging Series

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Falcon Guides #ad - From beach peas to serviceberries, ostrich ferns to sea rocket, hen of the woods to Indian cucumber, this guide uncovers the edible wild foods and healthful herbs of Washington. Falcon. Helpfully organized by environmental zone, outdoorsmen, the book is an authoritative guide for nature lovers, and gastronomes.

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Pacific Northwest Foraging: 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts Regional Foraging Series

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Timber Press #ad - Thorough, and safe, this is a must-have for foragers in Oregon, Washington, comprehensive, and Alaska. Beebe, author of cache and founder of ecotrust the Pacific Northwest offers a veritable feast for foragers, and with Douglas Deur as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants.

Doug deur invites us to discover the taste and history of the Northwest. Spencer B. The plant profiles in pacific northwest Foraging include clear, identification tips, color photographs, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season.

Pacific Northwest Foraging: 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts Regional Foraging Series #ad - Timber Press OR.

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Pacific Northwest Medicinal Plants: Identify, Harvest, and Use 120 Wild Herbs for Health and Wellness

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Timber Press #ad - Timber Press OR. Deborah frances rn, identifying, herbalist, harvesting, author, and lecturer In Pacific Northwest Medicinal Plants, ND Naturopathic physician, Scott Kloos is your trusted guide to finding, and using 120 of the region’s most powerful wild plants. Plant profiles include clear, color photographs, medicinal uses and herbal preparations, identification tips, and harvesting suggestions.

Thorough, and safe, washington, and herbalists in Oregon, comprehensive, this is a must-have for foragers, Alaska, naturalists, and northern California. Lists of what to forage for each season makes the guide useful year-round. An incredibly thorough guide for identifying, harvesting, and utilizing medicinal plants.

Pacific Northwest Medicinal Plants: Identify, Harvest, and Use 120 Wild Herbs for Health and Wellness #ad - Dr. Timber. You’ll learn how to safely and ethically forage, tinctures, and how to use wild plants in herbal medicines including teas, and salves.

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Mushrooms of the Pacific Northwest A Timber Press Field Guide

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Timber Press #ad - Timber. More than 500 superb color photographshelpful keys for identificationClear coded layoutCovers Oregon, Idaho, southern British Columbia, hikers, Washington, and western-most MontanaEssential reference for mushroom enthusiasts, and naturalists Timber Press OR. Used book in Good Condition. A must-have guide for mushroom hunters in the Pacific NorthwestMushrooms of the Pacific Northwest is a compact, beautifully illustrated field guide to 460 of the region's most common mushrooms.

In addition to profiles on individual species,  information on where to find mushrooms and guidelines on collecting them,  it also includes a general discussion and definition of fungi,  an overview of fungus ecology,  and a discussion on how to avoid mushroom poisoning.

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Foraging Mushrooms Washington: Finding, Identifying, and Preparing Edible Wild Mushrooms Foraging Series

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Falcon Guides #ad - Used book in Good Condition. Use foraging mushrooms Washington as a field guide or as a delightful armchair read. Timber. Detailed descriptions of edible mushrooms; tips on finding, preparing, and using mushrooms; a glossary of botanical terms; color photos. No matter what you’re looking for, this guide will enhance your next backpacking trip or easy stroll around the garden, be it the curative Heal-All or a snack, and may just provide some new favorites for your dinner table.

Timber Press OR.

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Wild Edible Mushrooms of Washington

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Northern Bushcraft Publishing #ad - Timber. This field guide covers the wild edible mushrooms of Washington State that are most suitable for novice mushroom pickers. Learn how to confidently identify mushrooms based on key characteristics and how to distinguish look-alikes. This comprehensive and lightweight guide is ideal for hikers, foragers, and other nature enthusiasts.

Over 145 full color photos of edible mushrooms60 detailed species descriptions and key features of each edible mushroom102 look-alike mushrooms and how to tell them apartWashington's rules and regulations for personal-use harvestingculinary notes, including tips on preparation and preservation Timber Press OR.

Wild Edible Mushrooms of Washington #ad - Used book in Good Condition.

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Mushrooming without Fear: The Beginner's Guide to Collecting Safe and Delicious Mushrooms

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Skyhorse Publishing #ad - Alexander Schwab. Novices eager to collect tasty wild mushrooms will find this unique guide invaluable. Most important, it presents the eight rules of mushroom gathering in a straightforward fashion—including “Never, never take a mushroom with gills” and “If a mushroom smells rotten, it is rotten.

Among the many mushrooms covered are the cep; the red-cracked, common puffball, trumpet chanterelle, horn of plenty, hedgehog fungus, and birch boletes; hen of the woods, bay, chanterelle, larch, and cauliflower mushroom. Used book in Good Condition. Timber Press OR. Plants. Timber. Each is identified with several color photographs and identification checklist, handling, and there’s also information on mushroom season, storage, and cooking, complete with recipes.

Mushrooming without Fear: The Beginner's Guide to Collecting Safe and Delicious Mushrooms #ad - Unlike others, it focuses only on those types that are both safe to eat and delicious. Mushrooming Without Fear.

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A Field Guide to Edible Mushrooms of the Pacific Northwest

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Harbour Publishing #ad - Timber Press OR. Used book in Good Condition. Plants. Timber. Alexander Schwab. Easy to use and light to carry, this compact text is a must-have for all mushroom lovers who delight in searching for the next macrofungi bonanza. With this guide, identify over thirty common and easily-recognized edible mushrooms—and stay away from their not-so-edible look-alikes.

A field guide to edible mushrooms of the Pacific Northwest is a pocket-sized guide with full-colour photographs of mushrooms from Pacific Northwest trails and roadsides, forests and lawns. Discover boletes, cauliflower, matsutake, shaggy mane, chanterelles, candy cap and many other tasty wild mushrooms.

A Field Guide to Edible Mushrooms of the Pacific Northwest #ad - Mushrooming Without Fear.

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Northwest Foraging: The Classic Guide to Edible Plants of the Pacific Northwest

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Mountaineers Books #ad - Timber Press OR. Timber. Features include detailed illustrations of each plant, an illustrated guide to general plant identification principles, a selection of simple foraging recipes, seasonality charts for prime harvesting, and a glossary of botanical terms. Now fully updated and expanded by the original author, this elegant new edition is sure to become a modern staple in backpacks, kitchens, and personal libraries.

A noted wild edibles authority, from asparagus to watercress, and many, juneberries to cattails, Doug Benoliel provides more than 65 thorough descriptions of the most common edible plants of the Pacific Northwest region, many more! He also includes a description of which poisonous "look-alike" plants to avoid -- a must-read for the foraging novice.

Northwest Foraging: The Classic Guide to Edible Plants of the Pacific Northwest #ad - Plants. Alexander Schwab. Suitable for novice foragers and seasoned botanists alike* More than 65 of the most common edible plants in the Pacific Northwest are thoroughly described*Poisonous plants commonly encountered are also includedOriginally published in 1974, Northwest Foraging quickly became a wild food classic.

Doug lives on Lopez Island, Washington. Mushrooming Without Fear. Beginning with his botany studies at the University of Washington, Doug Benoliel has been dedicated to native plants. Used book in Good Condition. He has owned a landscaping, design, and nursery business, and done his extensive work with the National Outdoor Leadership School NOLS.

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Plants of the Pacific Northwest Coast

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Partners Publishing #ad - Alexander Schwab. Timber Press OR. Mushrooming Without Fear. Timber. Plants of the Pacific Northwest Coast. Areas covered are the coastal region from shoreline to alpine, including the western Cascades -- from tide pools to rain forests and meadows. Included in this massive, indispensable guide are 1100 color photographs; more than 1000 line drawings and silhouettes; clear species descriptions and keys to groups; descriptions of each plant's habitat and range; 794 range maps in color; indexes, glossary, and bibliography.

Rich and engaging notes on each species describe aboriginal and other local uses of plants for food, medicine and implements, along with unique characteristics of the plants and the origins of their names. For both amateurs and professionals, this is the best and most accessible guide of its kind. Used book in Good Condition.

Plants of the Pacific Northwest Coast #ad - This classic, ferns, including trees, shrubs, grasses, wildflowers, aquatic plants, bestselling field guide features 794 species of plants commonly found along the Pacific coast from Oregon to Alaska, mosses and lichens. Plants.

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A Practical Guide to Washington's Wild Edible Plants

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Edible Wilds LLC #ad - If disaster strikes, this book is a must-have; you will be able to confidently walk through urban areas or the deep wilderness and possess much of the knowledge and skill the Native Americans used to survive. Alexander Schwab. Native americans have long survived off the land of Washington's plains, coasts and mountain-lands.

Plants. Used book in Good Condition. Plants of the Pacific Northwest Coast. Timber. Whether for survival, curiosity or just for fun, this book will walk you through identifying and utilizing Washington's natural wonders. Timber Press OR. Mushrooming Without Fear. The many species of trees, bushes and plants throughout the state have provided them with food, medicine and shelter.

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